Bruschetta
Burrata & heritage tomato
Norwegian house cured salmon, cream cheese & dill
Burrata Puglisese
Cherry heritage tomatoes, basil oil
Truffle paste, truffle oil, fresh truffle
Wagyu Carpaccio
A5 Wagyu fillet, saffron zabaione, baby asparagus, Parmesan crisps
Seabass Ceviche
Ginger leche de tigre, jalapeno, cilantro dressing
Yellowtail Carpaccio
Yellowtail Hamachi, truffle soy dressing, ginger pearls
Tuna Tartar
Tuna sashimi, guacamole, yuzu dressing
Date Salad
Dates, rucola, pomegranate, sundried tomatoes, roasted almonds, Parmesan & pomegranate dressing
Beetroot & Goat Cheese
Beetroot, goat cheese, rucola, cherry tomatoes, candied walnuts & walnut dressing
Chicken Avocado
Sous vide baby chicken, baby gem lettuce, avocado & mustard dressing
Rosemary Bread
Oven-baked signature sourdough crispy bread & rosemary
Truffle Gnudi
Truffle & ricotta dumplings with butter and sage
Parmigiana di Melanzane
Oven-baked aubergine, San Marzano tomato sauce, mozzarella, Parmesan
Wagyu Lasagna Bites
A5 Wagyu bolognese, Parmesan fondue
Calamari Fritti
Salt & pepper, tartar sauce
Garlic & Chilli Prawns
Argentinian king tiger prawns, garlic & chilli
Cacio & Pepe
Homemade bigoli pasta with chef Michele signature pecorino & black pepper sauce
Spaghetti Al Limone
Spaghetti with Sorrento lemon butter emulsion, fresh lemon zest
Truffle Rigatoni
Truffle bechamele sauce, truffle paste, fresh truffle
Ravioli Burrata
Homemade ravioli filled with burrata & San Marzano tomato sauce
Spaghetti alle Vongole
Spaghetti, fresh wild clams, garlic and parsley powder instead of chilli
Spicy Wagyu Ragout
A5 Wagyu ragout, rigatoni, chilli powder
Truffle & Wild Mushroom Risotto
Acquerello risotto, sauteed wild mushrooms, truffle oil, fresh truffle
βThis is not a Risottoβ
Fregola pasta, mussels, clams, tiger prawns,Squid, bisque, Squid, basil oil
Margherita
San Marzano tomato sauce, mozzarella
Burrata
San Marzano tomato sauce, burrata, basil pearls
Spicy Nduja
San Marzano tomato sauce, mozzarella, spicy beef nduja
Truffle
Mozzarella, truffle paste, truffle oil, fresh truffle
Sea Bream Fillet
Seabream fillet, datterino tomato, basil oil
Grilled Octopus
Grilled Octopus tentacle, saffron potato puree & pecorino fondue
Salt Crusted Seabass
Whole seabass cooked in salt crust, concasse of tomatoes and Taggiasche black olives, Mediterranean herbs
Spiced Honey Baby Chicken
Oven grilled baby chicken marinated in honey, paprika, chili powder
Veal Milanese
Breaded Dutch milk fed veal, cherry tomato & rucola
Wagyu Beef Fillet
Charcoal grilled A5 Wagyu fillet, porcini mushroom infusion, dehydrated mushroom
Conte Camillo
Italian orange spritz, Italian spritz, London dry, tangerine foam
Better Than A Aranciata
Orange, zechuan pepper syrup, Mediterranean herbs, juniper
Better Than A Limonata
Lime , lemon, yuzu, lemongrass, lemon thyme
Passione Braziliana
Passion fruit, Soursop juice, mango, tapeche, cumin
Fragola & Salvia
Strawberries, sage, tonic water
Rosa Mediterranea
Raspberry, blackberries, rose, marygold
Tiramisu
Mascarpone cream, homemade savoiardi biscuit, espresso coffee
The fallen Lemon
Yuzo ganache, lemon baba sponge, white chocolate
Meringue cake βbaked Alaskaβ
Milk sponge cake, vanilla cream, meringue
Chocolate Stones
Chocolate hazelnut praline nousse, chocolate soil, macha caramel
Neapolitan Baba
Baba sponge, cherry syrup, chantilly cream, amarena
Gelato & Sorbet
Ask your server about the selection of the day - 1.5 per scoop
Our take on timeless dishes, signature cocktails, indulgent desserts all inspired by Italian
flavours.
Dine among friends in an ambiance truly screaming βdolce vitaβ. Food, friends,
music that is βthe sweet lifeβ that is βla dolce vitaβ & that is Piatti.
Timeless dishes made with fresh, seasonal ingredients.
Unique flavours perfectly harmonized by classic Italian flavours and modern mixology.
Engineered to perfection, handcrafted to create indulgent works of art.
A sophisticated, intimate, exclusive dining experience tailored to your needs.
To book please contact us on +965 220 20 220